French Baker tries Chinese Bakery Buns for the First Time!
Bonjour lol this week we are joined with Martial Ribreau - a French Master Baker who has been baking bread since he was 16 years old and today we are bringing him to a Chinese Bakery for the first time. Let's see what he thinks of it!

Check Martial out at:
La Bastille French Bakery, Toronto
https://www.youtube.com/@labastillebakery
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