Elliot Hashtroudi Chef Patron of Camille gives us his Best of #London
So, what are you doing next James Lowe…? 👀
Burger worshippers, this one’s for you… 🍔🙌 London, can we please have more thicc steakhouse burgers?
Part 1 of Ncuti Gatwa Best of #London - a consummate performer 👏
Camille is the first restaurant by Chef Elliot Hashtroudi, formerly at Trullo and St John.
Quickly becoming a chef favourite for its rare originality and straight up deliciousness. 🦆
100 Years of Prison Food vs What the World Ate!
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I Buried Steaks in the World’s Best Cheese and Ate Them!
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I tried the World’s Best Steaks… and Regretted Two!
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I dry-aged Steaks EVERY Ancient way and ate them!
I decided to take on the ultimate food challenge: preserving meat the ancient way and eating it! From
No Frame Missed | Apple
The simple act of filming can be challenging for people with Parkinson’s. Often they are unable to ca
You’ve probably heard of One Club Row and there’s good reason for that.
Romantic, fun and very delicious. Chef Patrick Powell has packed a lot of talent into this unpretenti
