Videos

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My name is Denys, and I am Boeing 737 Captain. Before I used to fly ATR 42/72.
I am making the videos on this Pilot Blog channel to encourage people all around the world to join our aviation community.
Here you'll see interesting aviation videos from pilot's perspective. Enjoy:)

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🇰🇿 *Zheltoksan, Almaty (Glorious Nation of Kazakhstan)*

🍽️ CO-HOST:
🙋🏻‍♂️ *Bekruz Hamzaev* (Food Enthusiast)
https://www.instagram.com/bekruz_hamzaev/


🐫 *SYDYK* https://www.instagram.com/sydyk_camel_milk
📍 Zheltoksan St 155, Almaty 050000
⏰ 8 AM – 12 AM (Weekends: 9 AM – 11 PM)

🥟 *CAMEL MEAT DUMPLINGS* (Manti)
Flour, Egg, Salt, Black pepper, Onion, Minced Camel Meat (Back Leg) with Camel Fat. Make Dough and Cut into Pieces. Fill with Chopped Onions & Minced Camel Meat. Create Half-Moon Shaped Dumplings. Boil Dumplings in Broth. Serve in Bowl Garnished with Scallions.
👨‍🍳 *Zhumabai Aitmagambetov* (Chef)
👩‍🍳 *Elmira Usenova* (Dough Maker)

🌾 *DAULET-BEKET* (Camel Farm)
📍 Almaty Region, Ili District, Akshi Village
👨🏻‍💼 *Sydyk Davletov* (Founder and Director)
https://www.instagram.com/sydykdavletov

🔥 *SMOKED CAMEL HUMP*
Salt, Boil, then Smoke. Serve with Lettuce & Fried Bread.


♨️ *CAMEL SOUP*
Back Meat, Camel Ribs, Black Pepper, Salt, Potatoes, Onion, Carrots & Bell Pepper. Chop Ribs & Bones. Add Meat & Fat Cubes into Kazan with Water. Stir & Add Vegetables, then Season. Cook until Tender.

🥩 *CAMEL STEAK*
Back Meat, Salt, Pepper, Bell Pepper, Potatoes, Corn & Oil. Slice Meat to Pieces. Marinate Meat, Grill with Vegetables & Season.

Timestamps:
0:00 » Intro
0:41 » Manti
2:30 » Camel Factory Tour
5:57 » Camel Milk
8:25 » Camel Hump
11:26 » Camel Steak
13:05 » Camel Soup
16:33 » Kazakhstan’s Camel Industry
18:39 » More Best Ever Food Review Show
18:56 » Bloopers and LOLs!!
19:36 » Thank You to Bekruz (Co-Host)
20:02 » Outro (Peace!)

#BEFRS #BestEverFoodReviewShow #BestEverKazakhstanFoodTour #BEFRSkazakhstan #Sonny #Halal #SonnySide #BEFRShalal #KazakhFood #HalalCuisine #HalalFood #BEFRScamel
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🥒 *ABOUT BEFRS:*
Hi, I’m Sonny! From the US, living in Asia for 10+ years & started making food/travel videos to document my experiences. I travel the world, hunting & documenting the most unique food everywhere.
See factual errors? Comment. Huge fan of trying interesting foods in each country. Show’s from a Western POV, more importantly, MY POV. Not meant to offend any person/culture. Peace!
—

🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Trần Quang Đạo
CAMERA OPERATOR » Đinh Tuấn Anh
EPISODE EDITOR » Dương Quốc Huy
COLOR & MASTER » Quí Nguyễn
ON-GROUND PRODUCER » Van Ho
CO-PRODUCERS » Chantal Bieger, Žaneta Vuová
LOCAL PRODUCTION TEAM » Yevgeniya Li - Fixer https://www.instagram.com/koreica/
Viktor - Location Manager https://www.instagram.com/qazaqtravelguide/

Selected tracks via Audio Network 🛆

*Business Inquiries:*
✉️ marketing@befrs.com

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We are back in New York City! This week we are bringing Chef Quie and Chef Charles to bb.q chicken- a popular South Korean fried chicken spot. Last time we gave them some steaming take out fried chicken so of course we had to redeem ourselves this week- by eating the ENTIRE Korean fried chicken menu. Let's see which ones they like the most.

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In this video I will explore the capital of Germany, take buses and trains, do laundry, walk around city center and neighborhoods and even buy a piece of Berlin Wall!

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0:00 intro
0:57 public transport
4:49 center & new suitcase
7:55 residential area
8:56 the gayest neighborhood
11:48 Berlin wall
13:05 my impressions

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There’s a wave of new electric cars making their way to the UK – and the BYD Atto 3 could be the biggest-selling car you’ve never heard of. While the name may be unfamiliar, the Chinese brand sold over 1.8 million cars globally in 2022, so its international relevance is already confirmed. But a car built for China doesn’t grant it worldwide success; has BYD done enough to convince fussy British buyers with conventional styling and a strong 260-mile range? Rich finds out.

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00:00 - Introduction
00:54 - Exterior & design
01:25 - Interior
04:00 - Trim levels & specification
04:30 - Driving experience & powertrains
07:41 - Practicality & boot space
09:37 - Dealmakers & Dealbreakers
10:45 - Verdict