Videos

After spending 3.5 years building 11 different apps, I finally built an app that does $1,000/month of revenue.

Check out the app here: http://montee.ai

In this video, I'll breakdown some of the lessons I learned along the way to finally break the $1k/MRR milestone.

00:00 Intro
01:24 Lesson 1
03:12 Lesson 2
07:19 Lesson 3
09:21 Lesson 4
11:58 Lesson 5

Follow me on TikTok: https://tiktok.com/@youraveragetechbro
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A stupid little video game and led to pretty much everything I ever wanted.

Check out Art of Mondays here:
https://www.instagram.com/theartofmondays/

Read the Jai Journal (my newsletter) for free here:
https://bit.ly/3zHfi7m

Find me on Instagram here:
https://www.instagram.com/jai.journeys/

Big love,
Jai x

🇲🇬 Giant Shrimp BBQ in Madagascar: https://youtu.be/1jXMCTerqGk
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👕 T-shirts: https://store.migrationology.com/

Madagascar is one of the most unique and fascinating countries in the world, and when it comes to the food, it’s unlike anywhere else. Today we’re in the capital city, Antananarivo, a bustling city where you’ll find some of the best Madagascar street food in the country. We’re eating everything we can from morning to night, 14 hours on this ultimate Malagasy street food tour!

Thank you to Michael, Coco, Andry (https://madagascar-discovery.com/), and Mario for taking me around on this ultimate Madagascar street food tour!

6 AM - We’re starting this Madagascar street food tour with vary amin'anana - Malagasy rice and greens porridge that’s eaten almost daily. Along with the porridge you also get dozens of meats, proteins, sausage, and beans. We then continued walking around the bustling and colorful morning market, and tried things like kola nut, numbing flowers, and coffee.

Zebu - You can’t come to Madagascar without trying Zebu, the local cattle breed, and the meat is so flavorful and natural. We washed it down with fresh ginger sugarcane juice.

Looks Ny Maraina - One of the greatest meals you have to eat when you’re in Madagascar is called looks, or pig face. Along with rice, some extra side dishes like Zebu and a fiery hot chili sauce, it was an awesomely tasty meal.

Le Bord D'Ambohipo - Dinner and late night, we’re at a restaurant stall known around the city for their Malagasy bbq. We’ll try all the different skewers, from shrimp and calamari, to zebu beef, and a giant grilled fish. What I also really loved were all the sauces, salads, and side dishes.

This was my very first time in Madagascar and it was an unbelievable introduction to the incredible and unique Malagasy street food in Antananarivo.

Chapters:
0:00 Intro
0:37 Where is Antananarivo?
1:27 Breakfast in Madagascar
11:44 Coffee in Madagascar
16:07 Kola Nut
17:44 Market in Antananarivo
21:12 Zebu Meat
24:15 Sugar Cane Juice
25:18 Queen’s Palace Antananarivo
26:07 Madagascar Energy Drink
28:47 Madagascar Street Food - Pig Face
39:13 Madagascar Barbecue
47:57 First Time in Madagascar Thoughts

#Madagascar #StreetFood #AfricanFood

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First drive in the brand new Aston Martin Vantage! What do we think?
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0:00 ASMR Intro
0:43 First Look
4:08 Drive
8:50 Awkward Coffee
11:21 New Vanquish

Episode 40 of Monday Diaries aka me documenting my life & lessons to look back on in years to come.

Building in public with new episodes every Monday.

Find me on Instagram here:
https://www.instagram.com/jai.journeys/

Check out Art of Mondays (and the Founder Sports Club) here:
https://www.instagram.com/theartofmondays/

Read the Jai Journal (my newsletter) for free here:
https://bit.ly/3zHfi7m

Big love!
Jai x

00:00 Ep 40 of Monday Diaries (intro)
00:50 Honest update
1:27 Quick wins
3:42 Intermission
4:00 How to get clarity immediately
8:41 Art of Mondays update
9:10 Founder Sports Club update
10:03 Personal brand growth update
10:30 Intermission #2
10:53 Something to ponder

So to compare these 2 vehicles it's time to assess agility. Can the Transporter tackle a slalom course as quickly as the SUV? Let's see if the VW T7 Transporter can defeat the Hyundai Santa FE.

#fifthgear #hybrid #evvans

For access to exclusive Fifth Gear content and all FULL episodes, join our channel https://www.youtube.com/channel/UCa6xsp7d4s-NgpPUGc57ZGA/join

Check out our website for the latest car videos and news from around the web: http://fifthgear.tv/

🇹🇭 Thai Fair Street Food: https://youtu.be/EZcVFeHI0I4
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👕 T-shirts: https://store.migrationology.com/

Today I’m giving you a full tour of one of the best buffets in Thailand! Copper Beyond Buffet is a huge buffet, very famous in Thailand, for serving gourmet and luxury foods, but for an affordable price. How do they do it?

We’re going on a full tour, we’ll see behind the scenes of how they maintain their quality, service, and variety. And then of course, we’ll eat as much food as we can. Everyday you’ll find 130 different dishes, and this location 1,200 people eat here per day. It’s an international buffet, with many traditional and elevated Thai dishes, Japanese, French, and Western dishes. Some of the highlights at the buffet for me were the smoked prime rib, the wagyu boat noodles, and the fresh oysters and cocktail shrimp.

One of the reasons they are able to keep the price affordable and maintain a high level of quality is that the entire buffet is not run like a traditional buffet. Instead it’s run like a fine dining restaurant, so big portions of food are never cooked. Instead they cook small plates, made to order. This maintains quality, but also reduces waste.

If you like buffets, when you’re in Bangkok, Thailand, eating at Copper Beyond Buffet is a must!

Copper Beyond Buffet: https://maps.app.goo.gl/PBMPRdM6cw7MhX6M9
Price and weekdays: 1,359 THB ($40.99)
Price on weekends (with prime rib): 1,499 THB ($45.21)

Follow on Social Media:
►Facebook: https://www.facebook.com/markwiensfoodvideos
►Instagram: https://www.instagram.com/migrationology/
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►Main food channel: https://www.youtube.com/@MarkWiens

👕 T-shirts: https://store.migrationology.com/
🌶 Ghost Chili: https://amzn.to/3PNTvNQ
🎥 Camera gear I use: https://amzn.to/3FVdBUd
(some of these are affiliate links and I will make a small commission from any sales)

This is how you make the 8C peak perfection, the 63 thousand euro gearbox!
https://www.instagram.com/carswithluke


Officine Fiorvanti https://www.officinefioravanti.com


Join my patreon https://www.patreon.com/carswithluke


New Podcast channel
https://www.youtube.com/@CarsWithLukePodcast


Contact.
Business enquires and collaborations: hello@carswithluke.com


Cars With Luke POV channel.
Subscribe to my second channel https://www.youtube.com/@carswithlukepov


0:00 Intro
1:27 Where am I?
4:57 Facility Tour
9:03 First Drive